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Iron Chef Jr. Competition

A 4-H event at the Youth Center

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Note: This event has already passed.

4-H Junior Iron Chef is a team contest showcasing youth’s culinary and nutritional skills. Teams are given a “mystery” ingredient and one hour to create a healthy dish utilizing the mystery ingredient plus a community “pantry” of shared ingredients. Youth are judged in five different categories: taste, presentation, healthy choices, floor skills, and an oral presentation to the judges.

All Members and their guests of the Youth Center. This competition is open to middle and high school youth ages 11–18 (grades 6 to 12). Youth must be part of a team. A team consists of 3 to 5 youth between these ages plus one adult coach (aged 18 or older). Coaches could be parents, guardians, teachers, older siblings, etc., and are there to help monitor kitchen and food safety, but are not allowed to aid the team by cooking or giving oral directions. There is no middle or high school age division so participants may have mixed ages on their teams. No team? No problem!

Cost

Free

Registration Information

Sign up at the Youth Center or through WEBTRAC as soon as possible, space is limited.

Registration deadline is August 9.