Mother's Day Brunch

Celebrate Mom by treating her to a delicious brunch at The Commons on Sunday, May 13 at noon. Call (315)772-6222 for more information.

Buffet items include: Assorted pastries, Danish, Muffins and Fresh Fruit. Hash Brown Potatoes, Tater Tots, Scrambled Eggs, Bacon and Sausage. Omelet Station with Onions, Ham, Cheese, Mushrooms, Peppers, Tomatoes and Olives. French Toast with Syrup, Strawberry Sauce and Whipped Topping. Juice Station with Orange and Apple Juice. Salad Bar with Toppings and Dressing. Grilled Salmon in a Lemon Butter Sauce, Sautéed Chicken Breast with Creamy Chive Sauce, Caesar Shrimp Florentine, Mashed Potatoes and Gravy, Rice Pilaf. Chef’s Carving Station with Roast Sirloin of Beef, Fresh Roasted Turkey Breast, and Pork Roast with Dressing. Assorted Breads and Rolls. Assorted Cakes and Pies. Coffee and a complimentary glass of Champagne.